Webinars and videos Anne de Looy interview in Athens EFAD ESDN Public Health Webinar ENDietS 2 Days Free Webinar – The use of Social Media 18th ENDietS webinar 17th ENDietS webinar 16th ENDietS webinar Webinar on “Water – the forgotten nutrient" Webinar: The ISP week @ Antwerp 20th ENDietS webinar 21st ENDietS webinar: How to help a patient with binge eating disorder 19th ENDietS Webinar- Nutritional Status in Cirrhotic Patients 22nd FREE ENDietS webinar: "Predictors of clinical outcome and hormonal changes in Anorexia Nervosa" EFAD webinar: Working with NCPT when writing Electronic Health Records 23rd Free ENDietS webinar: "How to understand eating disorders - feeling fat and other stories" 24th Free ENDietS webinar: The didactics of the IMPECD MOOC 25th FREE ENDietS webinar: Finding your calling: A summer of adventure for Nutrition and Dietetics students EFAD ESDN Oncology Webinar EFAD Webinar: Gluten free diet (GFD): who, when and how EFAD Webinar: “Promoting Global Dietitians – Opportunities for Internationalization” Free EFAD webinar: “Evidenced-based practice in dietetics” How EFAD Promotes Dietitians Across Europe 26th FREE ENDietS webinar: The role of sugar at breakfast in health and appetite EFAD ESDN Oncology webinar: Obesity in breast cancer patients - what are the causes, consequences & solutions? EFAD Webinar: "Malnutrition in older adults; nutrition interventions in different settings" Free EFAD webinar: “Oncology nutrition key points during head and neck cancer treatment” Free EFAD – Professional Practice Committee Webinar Free EFAD- ESDN Diabetes webinar : "Diabetes technology: an overview of pumps, Continuous Glucose Monitors, and apps" FREE EFAD- ESDN Gastroenterology webinar 27th ENDietS webinar "Fuelling for the work required: the art and science of carbohydrate periodisation" 28th ENDietS Webinar EFAD webinar: Sugar reduction and low/no calorie sweeteners in dietary practice Free EFAD webinar: "Public procurement as a tool for sustainable meals." Free EFAD webinar: "Nutritional recommendations in Cystic Fibrosis" Free EFAD webinar - Sarcopenia in liver cirrhosis: from diagnosis to treatment Free EFAD webinar - The implementation of sustainable meals 29th ENDietS Free Webinar - March 9th 2021 Free EFAD webinar - ESDN Oncology - March 23rd 2021 30th ENDietS Free Webinar - April 9th 2021 Free EFAD Webinar - Food Service committee: "The role of the foodservice dietitian in the planning of sustainable meals"

Free EFAD – Professional Practice Committee Webinar

Free EFAD – Professional Practice Committee Webinar

November 28th, 19.00 CET 


Title: “ Outcomes – a framework to evaluate whether we are achieving what we set out to achieve?”


Description of the topic: “Evidence-based practice is the “integration of best research evidence with clinical expertise and patient values.” (The Information Standard, 2013). Although it helps to enable us to work in-line with the best available evidence, it does not enable us to evaluate whether we are achieving what we set out to achieve with our service-users. We need to measure outcomes in order to evaluate this. This data can then help us to evaluate the service we are providing as well as influence others with the importance of dietetics.

 There are multiple ways of measuring outcomes and the key to the most effective is considering for what purpose you are measuring. The BDA outcomes working group considered this question carefully and created a guidance document and framework to support their members in collecting outcome data. This webinar will provide an insight into the BDA outcomes work to provide one option to measuring and collating outcome data.


Bio of the speaker: Eleanor Johnstone’s dietetic background is in weight management and type 2 diabetes. She now works as a Policy Officer in evidenced-base practice at the British Dietetic Association. She promotes and supports members to get involved with and develop their evidenced-based practice skills by: facilitating reposes to national consultations; promoting the evidence-base to members through the Practice-based Evidence in Nutrition (PEN®) system and research eNewsletters; and, has worked with a group of members to develop a member-wide strategy for collecting outcome data in order to evaluate service-user care and promote the profession.


You can sign up for this webinar here: https://attendee.gotowebinar.com/register/1849654938156325131