European Federation of the Association of Dietitians
Dietetic Competence statements
The European Dietetic Competence Statements, at the point of qualification,
were unanimously adopted by the 20th EFAD General Meeting in September 2009.
This is an important step for the dietetic profession in Europe and is a very notable outcome
for the DIETS Thematic Network.
Thank you especially to the Associations and others who undertook the translation of these statements.
Karin Hådell Anne de Looy
President of EFAD DIETS Coordinator
Below the Competence Statements per language (in pdf format):
| English Spanish French German Czech Dutch Greek Hebrew Hungarian Italian Portuguese Romanian Slovenian Swedish Turkish |  |
Contact: secretariat@efad.org
Welcome to the EFAD web site, providing information and representation to over 29,000 European dietitians.
| A dietitian is a person with a qualification in Nutrition & Dietetics recognised by national authority. The dietitian applies the science of nutrition to the feeding and education of groups of people and individuals in both health and disease. |
 | The European Dietetic Competence Statements, which describe what a dietitian should be able to do at the point of qualification, were unanimously adopted by the 20th EFAD General Meeting in September 2009. This is an important step for the dietetic profession in Europe and is a very notable outcome for the DIETS Thematic Network. Read Competence Statements |
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